Healthy Living in the Carolinas

Southern Green Beans with Shallots & Bacon

Southern Green Beans with Shallots & Bacon

 

 

Southern Green Beans with Shallots & Bacon
Print Recipe
A southern classic. Easy to make and full of flavor.
Servings Prep Time
6 servings 5-10 minutes
Cook Time
45-55 minutes
Servings Prep Time
6 servings 5-10 minutes
Cook Time
45-55 minutes
Southern Green Beans with Shallots & Bacon
Print Recipe
A southern classic. Easy to make and full of flavor.
Servings Prep Time
6 servings 5-10 minutes
Cook Time
45-55 minutes
Servings Prep Time
6 servings 5-10 minutes
Cook Time
45-55 minutes
Ingredients
Servings: servings
Instructions
  1. Heat pan to medium heat. Saute garlic and shallots in oil until tender.
  2. Reduce heat to low. Stir in precooked bacon, balsamic vinegar, Worcestershire sauce, chicken stock and salt. Mix well.
  3. Put green beans in an oven safe pan and pour liquid mixture over beans and stir.
  4. Cover and bake at 425 degrees for 45-55 minutes. Until you reach desired tenderness.
Recipe Notes

I like to use the cut frozen green beans for this recipe.

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